Wednesday, May 29, 2013

Fiesta Salsa



This salsa is perfect for any summer party, or for a late night craving!

Fiesta Salsa

4-5 medium sized roma tomatoes
1 avocado
1 1/2 cups frozen corn (defrosted but not heated)
1/2 onion (red or yellow)
1 can black beans (rinsed and dried)
2 Tablespoons lemon or lime juice
1 teaspoon salt
chopped cilantro
hot sauce (optional)

Chop the tomatoes, avocado, onion and cilantro.  Add ingredients and mix well.  Chill until ready to serve.

{If you're like me, you won't be able to wait to dip that first chip right in}

Party Ideas:


Fill "Tostitos Scoops" tortilla chips and arrange platter to serve.

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