This salsa is perfect for any summer party, or for a late night craving!
Fiesta Salsa
4-5 medium sized roma tomatoes
1 avocado
1 1/2 cups frozen corn (defrosted but not heated)
1/2 onion (red or yellow)
1 can black beans (rinsed and dried)
2 Tablespoons lemon or lime juice
1 teaspoon salt
chopped cilantro
hot sauce (optional)
Chop the tomatoes, avocado, onion and cilantro. Add ingredients and mix well. Chill until ready to serve.
{If you're like me, you won't be able to wait to dip that first chip right in}
Party Ideas:
Fill "Tostitos Scoops" tortilla chips and arrange platter to serve.
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